Saffron 1g
Saffron 1g
Saffron 1g
Saffron 1g
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Description:
Saffron is a spice derived from the dried stigmas of the saffron crocus flower, scientifically known as Crocus Sativus.
Saffron is one of the most expensive spices in the world due to the labour intensive harvesting process required to extract the stigmas from the flower.
Saffron has a distinct flavour and aroma, which is described as slightly sweet and floral with a hint of earthiness.
It is commonly used in Mediterranean, Middle Eastern, and Indian cuisine to add colour, flavour, and aroma to a variety of dishes.
Saffron is used to flavour and colour rice dishes, such as Paella and Biryani. Saffron is also used in baking and is a key ingredient in many desserts, such as saffron buns and saffron cake. It is also used to flavour tea and other beverages, such as the popular saffron-infused milk drink, Saffron Lassi.
Ingredients:Â Saffron
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